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Baked Potato Fries

Classic baked potato toppings of cheese dip, bacon, sour cream and green onions are served over baked waffle-cut fries.
8 Servings - 20 min - kraftrecipes.com
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Servings:8  | Calories:333 | Total Fat:13g  | Chol:28mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 13g
20 %
Sat Fat 4g
20 %
Total Carb 41g
14 %
Fiber 2g
8 %
Sugars 7g
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Cholesterol 28mg
9 %
Sodium 1173mg
49 %
Protein 12g
23 %
Calories:
69% Waffle
22% CHEEZ WHIZ Cheese Dip
7% OSCAR MAYER Real Bacon Bits
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pkg. (22 oz.) frozen waffle cut French fried potatoes
1 cup CHEEZ WHIZ Cheese Dip, heated
1/4 cup OSCAR MAYER Real Bacon Bits
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/4 cup sliced green onions

Directions : View recipe directions on kraftrecipes.com
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