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Baked Salmon II

Here's a straightforward way to prepare delicious salmon! Basil, garlic, lemon juice and parsley provide a mild seasoning that perfectly enhances the distinctive flavor of this irresistible fish.
2 Servings - 1 hr - allrecipes.com
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Servings:2  | Calories:625 | Total Fat:52g  | Chol:99mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 52g
80 %
Sat Fat 7g
35 %
Total Carb 3g
1 %
Fiber 1g
4 %
Sugars 0g
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Cholesterol 99mg
33 %
Sodium 1285mg
54 %
Protein 39g
78 %
Calories:
60% Olive oil
38% Salmon
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 cloves garlic, minced
6 tablespoons light olive oil
1 teaspoon dried basil
1 teaspoon salt
1 teaspoon ground black pepper
1 tablespoon lemon juice
1 tablespoon fresh parsley, chopped
2 (6 ounce) fillets salmon

Directions : View recipe directions on allrecipes.com
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