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Baked Sesame Chicken
This sesame chicken recipe is baked instead of fried and a total favorite at our house.
6 Servings
- 45 min -
ohsweetbasil.com
Servings:
6
| Calories:
396
| Total Fat:
11g
| Chol:
50mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
11g
17 %
Sat Fat
2g
10 %
Total Carb
51g
17 %
Fiber
2g
8 %
Sugars
27g
---
Cholesterol
50mg
17 %
Sodium
2394mg
100 %
Protein
23g
47 %
Calories:
37% Others combined
26% Panko breadcrumbs
22% Chicken Breasts, boneless
13% Honey
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
4 Chicken Breasts, boneless and skinless, cubed
1 1/2 cups panko breadcrumbs
canola oil for drizzling
Salt and pepper sesame sauce
1 tablespoon sesame oil, divided
2 garlic cloves, minced
2 teaspoons ground ginger
1 teaspoon chili paste, or 1 teaspoon sweet chili sauce
1 pinch red pepper flakes
1/2 cup chicken stock
3/4 cup soy sauce (low sodium)
1/3 cup honey
1/4 cup rice wine vinegar
1/3 cup brown sugar, packed
2 tablespoons cornstarch
2 tablespoons water
sesame seeds, toasted for garnish
Directions :
View recipe
directions
on ohsweetbasil.com
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Baked Sesame Chicken
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