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BAKER'S Bunny Chocolate Cupcakes
This BAKER'S Bunny Chocolate Cupcakes recipe contains flour, cool whip whipped topping, sugar, butter or margarine, baker's semi-sweet chocolate and more.
12 Servings
- 1 hr 5 min -
kraftrecipes.com
Servings:
12
| Calories:
233
| Total Fat:
11g
| Chol:
50mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
11g
17 %
Sat Fat
6g
30 %
Total Carb
32g
11 %
Fiber
1g
4 %
Sugars
20g
---
Cholesterol
50mg
17 %
Sodium
96mg
4 %
Protein
3g
6 %
Calories:
34% Others combined
22% Sugar
21% Butter or margarine
21% BAKER'S Semi-Sweet Chocolate
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
4 squares BAKER'S Semi-Sweet Chocolate
6 Tbsp. butter or margarine
3/4 cup sugar
1 tsp. vanilla
2 eggs
1-1/4 cups flour , divided
1/2 tsp. baking soda
3/4 cup water
1-1/2 cups thawed COOL WHIP Whipped Topping
Directions :
View recipe
directions
on kraftrecipes.com
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BAKER'S Bunny Chocolate Cupcakes
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