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Banana Bread

This Banana Bread recipe contains all-purpose flour, granulated sugar, unsalted butter, ripe ripe bananas, eggs and more.
1 Servings - 3 hr 10 min - foodnetwork.com
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Servings:1  | Calories:2558 | Total Fat:59g  | Chol:495mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 59g
91 %
Sat Fat 33g
165 %
Total Carb 474g
158 %
Fiber 16g
64 %
Sugars 245g
---
Cholesterol 495mg
165 %
Sodium 3429mg
143 %
Protein 43g
87 %
Calories:
35% All-purpose flour
30% Granulated sugar
18% Others combined
15% Unsalted butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup granulated sugar
8 tablespoons (1 stick) unsalted butter, room temperature
2 large eggs
3 ripe bananas
1 tablespoon milk
1 teaspoon ground cinnamon
2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt

 Directions : View recipe directions on foodnetwork.com
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