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Banana Bread

Moist and delicious classic banana bread recipe. Easy to make, no need for a mixer. Ripe bananas, butter, sugar, egg, vanilla, baking soda, and flour.
1 hr 5 min - simplyrecipes.com
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Servings:??  | Calories:1640 | Total Fat:62g  | Chol:310mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 62g
96 %
Sat Fat 37g
185 %
Total Carb 245g
82 %
Fiber 14g
57 %
Sugars 65g
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Cholesterol 310mg
103 %
Sodium 2905mg
121 %
Protein 29g
59 %
Calories:
41% All-purpose flour
29% Butter
19% Ripe bananas
9% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 or 4 ripe bananas, smashed
1/3 cup melted butter
1 cup sugar (can easily reduce to 3/4 cup)
1 egg, beaten
1 teaspoon vanilla
1 teaspoon baking soda
Pinch of salt
1 1/2 cups of all-purpose flour

Directions : View recipe directions on simplyrecipes.com
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