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Banana Lemon Loaf

This recipe contains vegetable oil, confectioners sugar, all purpose flour, granulated sugar, ripe bananas and more.
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Servings:??  | Calories:4026 | Total Fat:140g  | Chol:412mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 140g
216 %
Sat Fat 18g
89 %
Total Carb 663g
221 %
Fiber 16g
64 %
Sugars 427g
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Cholesterol 412mg
137 %
Sodium 2364mg
98 %
Protein 47g
94 %
Calories:
29% Others combined
24% Vegetable oil
23% Confectioners sugar
22% All purpose flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2-3 very ripe bananas, mashed
2 cups all purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
2/3 cup granulated sugar
2 large eggs
1/2 cup vegetable oil
1/2 cup milk
Juice of 1 lemon (2 tablespoons juice)
2 cups confectioners sugar
juice of 1 lemon
1 Tablespoon unsalted butter, at room temperature

Directions : View recipe directions on grandmotherskitchen.org
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