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Banana Split Brownie Cake

This Banana Split Brownie Cake recipe contains fudge, vanilla ice cream, strawberry ice cream, pecans, bananas and more.
14 Servings - 20 min - tasteofhome.com
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Servings:14  | Calories:469 | Total Fat:19g  | Chol:45mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 19g
29 %
Sat Fat 10g
50 %
Total Carb 71g
24 %
Fiber 3g
12 %
Sugars 60g
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Cholesterol 45mg
15 %
Sodium 109mg
5 %
Protein 5g
10 %
Calories:
46% Fudge
18% Vanilla ice cream
18% Strawberry ice cream
16% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 packages (13 ounces each) fudge brownies
1 quart strawberry ice cream, softened
3 large firm bananas, halved lengthwise
1 cup hot fudge ice cream topping, warmed
1 quart vanilla ice cream, softened
3/4 cup chopped pecans

Directions : View recipe directions on tasteofhome.com
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