How many servings?
Toggle navigation
Free Sign Up
Login
Meal Planner
Grocery shopping Lists
Recipe organizer
Free Sign Up
|
Login
Meal Planner
Grocery shopping Lists
Recipe organizer
Banana Split Pancakes with Brown Sugar Syrup
This Banana Split Pancakes with Brown Sugar Syrup recipe contains all-purpose flour, unsalted butter, buttermilk, egg, ripe banana and more.
9 Servings
-
babble.com
Servings:
9
| Calories:
104
| Total Fat:
3g
| Chol:
28mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
3g
5 %
Sat Fat
2g
10 %
Total Carb
15g
5 %
Fiber
1g
4 %
Sugars
4g
---
Cholesterol
28mg
9 %
Sodium
243mg
10 %
Protein
3g
6 %
Calories:
48% All-purpose flour
21% Unsalted butter
20% Others combined
9% Buttermilk
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
Learn more
.
Ingredients
1 large egg
1 cup buttermilk
2 tablespoons unsalted butter, melted
1/2 cup mashed very ripe banana
1 tablespoon granulated sugar
1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
Directions :
View recipe
directions
on babble.com
Similar Recipes
Banana Pancakes I
Banana Bread Oat Pancakes (gluten-free & vegan)
Cinnamon Banana Energy Palls - P
More recipes like
Banana Split Pancakes with Brown Sugar Syrup
Free Sign Up
|
Login
Actions
Print Grocery List
Save Recipe
Meal
Make Meal
Share
|
Calories
Total Fat
Total Carb
Cholestrol
Sodium
Protein