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Banana-Walnut Bread
Vanilla wafer crumbs add extra flavor to this moist, delicious quick bread made with bananas and walnuts.
16 Servings
- 2 hr 30 min -
kraftrecipes.com
Servings:
16
| Calories:
201
| Total Fat:
9g
| Chol:
21mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
9g
14 %
Sat Fat
2g
10 %
Total Carb
28g
9 %
Fiber
1g
4 %
Sugars
12g
---
Cholesterol
21mg
7 %
Sodium
202mg
8 %
Protein
4g
7 %
Calories:
40% Others combined
21% Flour
19% Sugar
19% PLANTERS Walnut Pieces
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1-1/2 cups flour
35 NILLA Wafers , finely crushed (about 1-1/4 cups crumbs)
2-1/4 tsp. CALUMET Baking Powder
1/2 tsp. salt
1/2 cup (1 stick) margarine or butter , softened
3/4 cup sugar
2 eggs
2 medium ripe bananas , mashed (about 1 cup)
1/2 cup milk
3/4 cup PLANTERS Walnut Pieces , divided
Directions :
View recipe
directions
on kraftrecipes.com
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Banana-Walnut Bread
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