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Barbecued Beef Ribs for Two

I'VE SHARED this recipe with many friends who also cook for two. We all agree - small recipes are hard to find! This dish remains one of my favorites since it takes little effort to prepare and is so tasty. Plus, if you are serving a larger group, it is easy to double. -Margery Bryan, Royal City, Washington
2 Servings - 1 hr 50 min - allrecipes.com
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Servings:2  | Calories:693 | Total Fat:19g  | Chol:272mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 19g
29 %
Sat Fat 7g
35 %
Total Carb 24g
8 %
Fiber 1g
4 %
Sugars 21g
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Cholesterol 272mg
91 %
Sodium 948mg
40 %
Protein 102g
203 %
Calories:
85% Beef
8% Ketchup
3% Brown sugar
2% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 pounds beef back ribs
1/2 cup ketchup
2 tablespoons finely chopped onion
2 garlic cloves, minced
2 tablespoons vinegar
1 tablespoon brown sugar
1/2 teaspoon chili powder
1/2 teaspoon Worcestershire sauce
1/8 teaspoon garlic powder
1 dash hot pepper sauce

Directions : View recipe directions on allrecipes.com
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