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Basil-Stuffed Chicken Breasts
This recipe contains bacon, extra-virgin olive oil, skinless, boneless chicken breast halves, all-purpose flour, olive oil and more.
4 Servings
-
foodandwine.com
Servings:
4
| Calories:
793
| Total Fat:
54g
| Chol:
210mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
54g
83 %
Sat Fat
15g
75 %
Total Carb
38g
13 %
Fiber
8g
32 %
Sugars
1g
---
Cholesterol
210mg
70 %
Sodium
1042mg
43 %
Protein
41g
81 %
Calories:
41% Others combined
22% Bacon
18% Extra-virgin olive oil
16% Skinless, boneless chicken breast halves
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
6 slices bacon
2 cups coarsely chopped basil
1 small garlic clove
1/4 cup extra-virgin olive oil
1/2 teaspoon fresh lemon juice
Salt
4 skinless, boneless chicken breast halves, halved diagonally
Freshly ground pepper
1 cup all-purpose flour
2 large eggs, lightly beaten
1 cup fine fresh bread crumbs
2 tablespoons unsalted butter
2 tablespoons pure olive oil
Directions :
View recipe
directions
on foodandwine.com
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Basil-Stuffed Chicken Breasts
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