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Basmati Rice with Sweet Onions and Summer Herbs

This Basmati Rice with Sweet Onions and Summer Herbs recipe contains basmati rice, butter, sweet onions, fresh tarragon, italian parsley and more.
6 Servings - epicurious.com
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Servings:6  | Calories:198 | Total Fat:2g  | Chol:5mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 2g
3 %
Sat Fat 1g
5 %
Total Carb 40g
13 %
Fiber 2g
8 %
Sugars 1g
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Cholesterol 5mg
2 %
Sodium 611mg
25 %
Protein 4g
7 %
Calories:
88% Basmati rice
8% Butter
1% Sweet onions
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 1/2 cups basmati rice (about 10 ounces)
2 tablespoons (1 / 4 stick) butter
2 cups chopped sweet onions (such as Vidalia or Walla Walla)
2 1/2 cups water
1 1/2 teaspoons salt
3 tablespoons finely chopped fresh Italian parsley
2 tablespoons finely chopped fresh dill
2 tablespoons finely chopped fresh tarragon

Directions : View recipe directions on epicurious.com
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