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Beef Chili with Corn
This Beef Chili with Corn recipe contains black beans, ground beef, grated Cheddar, olive oil, carrots and more.
4 Servings
- 30 min -
realsimple.com
Servings:
4
| Calories:
470
| Total Fat:
21g
| Chol:
55mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
21g
32 %
Sat Fat
8g
40 %
Total Carb
45g
15 %
Fiber
18g
72 %
Sugars
5g
---
Cholesterol
55mg
18 %
Sodium
1547mg
64 %
Protein
28g
55 %
Calories:
41% Black beans
30% Ground beef
16% Others combined
12% Grated Cheddar
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 tablespoon olive oil
2 carrots, chopped
1 onion, chopped
1 poblano or bell pepper, chopped
1/2 pound ground beef
2 tablespoons tomato paste
2 15 ounce cans black beans, rinsed
1 tablespoon chili powder
kosher salt and black pepper
1/2 cup corn kernels (from 1 ear, or frozen and thawed)
1/2 cup grated Cheddar (2 ounces)
2 scallions, sliced
Directions :
View recipe
directions
on realsimple.com
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Beef Chili with Corn
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