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Beef Stroganoff II
Sirloin steak, condensed cream of mushroom soup, and paprika are combined with onions and nonfat sour cream for a different version of the traditional dish. It is served over egg noodles.
4 Servings
- 45 min -
allrecipes.com
Servings:
4
| Calories:
508
| Total Fat:
12g
| Chol:
122mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
12g
18 %
Sat Fat
3g
15 %
Total Carb
62g
21 %
Fiber
2g
8 %
Sugars
4g
---
Cholesterol
122mg
41 %
Sodium
1190mg
50 %
Protein
37g
74 %
Calories:
42% Egg noodles
29% Sirloin steak
15% Others combined
12% Can condensed cream of mushroom soup
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 pound sirloin steak, cut into bite size strips
1 onion, chopped
1 1/2 tablespoons all-purpose flour
3/4 teaspoon salt
1/4 teaspoon paprika
1/8 teaspoon ground black pepper
1 (10.75 ounce) can condensed cream of mushroom soup
1 1/4 cups fat free sour cream
1 (8 ounce) package egg noodles
Directions :
View recipe
directions
on allrecipes.com
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Beef Stroganoff II
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