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Beefaroni
This was one of my favorite dishes growing up and now it is my children's. Ground beef, cheese and tomato sauce are baked into a simply delicious casserole.
8 Servings
- 45 min -
allrecipes.com
Servings:
8
| Calories:
519
| Total Fat:
25g
| Chol:
78mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
25g
38 %
Sat Fat
12g
60 %
Total Carb
48g
16 %
Fiber
3g
12 %
Sugars
6g
---
Cholesterol
78mg
26 %
Sodium
1041mg
43 %
Protein
26g
51 %
Calories:
40% Elbow macaroni
27% Ground beef
21% Shredded Cheddar cheese
9% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 pound ground beef
2 cups shredded Cheddar cheese
2 (15 ounce) cans tomato sauce
2 tablespoons butter
1 (16 ounce) package uncooked elbow macaroni
salt and pepper to taste
Directions :
View recipe
directions
on allrecipes.com
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