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Beefy Baked Mexican Rigatoni

Hope everyone had a fantastic Easter with their family. We really had wonderful Easter, it's so nice to have all of our family here. I loved watching the boys
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Servings:??  | Calories:4395 | Total Fat:195g  | Chol:617mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 195g
299 %
Sat Fat 91g
457 %
Total Carb 447g
149 %
Fiber 60g
241 %
Sugars 28g
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Cholesterol 617mg
206 %
Sodium 6590mg
275 %
Protein 228g
457 %
Calories:
36% Rigatoni pasta
28% Others combined
18% Lean ground beef
16% Mexican blend shredded cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 lb dry Rigatoni pasta or any other pasta of choice
2 Tablespoons Extra Virgin Olive oil
1 large onion, finely chopped
2 Anaheim green chili’s finely chopped
1 lb lean ground beef
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon Lawry’s garlic salt
1 can cheddar cheese soup
1/2 Cup milk or half and half
1 Cup sour cream
2 15 oz cans fire roasted tomatoes
Heaping 1/2 Cup fresh chopped cilantro leaves (add more if you love cilantro)
2 Cups Mexican blend shredded cheese

Directions : View recipe directions on picky-palate.com
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