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Beignets with Quick Homemade Blackberry Jam

This Beignets with Quick Homemade Blackberry Jam recipe contains all-purpose flour, canola oil, ripe blackberries, superfine sugar, granulated sugar and more.
4 Servings - 2 hr 35 min - foodnetwork.com
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Servings:4  | Calories:1051 | Total Fat:50g  | Chol:65mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 50g
77 %
Sat Fat 8g
40 %
Total Carb 138g
46 %
Fiber 11g
44 %
Sugars 46g
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Cholesterol 65mg
22 %
Sodium 512mg
21 %
Protein 17g
33 %
Calories:
37% All-purpose flour
33% Canola oil
22% Others combined
5% Ripe blackberries
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 (.25 ounce) envelope active dry yeast
3/4 cup warm water, about 110 degrees F
1/4 cup granulated sugar
3/4 teaspoon salt
1 teaspoon finely grated lemon zest
1/2 teaspoon freshly grated nutmeg
1 large egg
1/2 cup whole milk
3 1/2 cups all-purpose flour, divided
2 tablespoons unsalted butter, softened
2 quarts canola oil, plus more to oil bowl
Confectioners' sugar
Quick Blackberry Jam
1 quart fresh ripe blackberries, hulled
1/2 cup superfine sugar
2 tablespoons fresh lemon juice

Directions : View recipe directions on foodnetwork.com
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