Servings:?? | Calories:534 | Total Fat:35g | Chol:98mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 35g
54 %
Sat Fat 21g
105 %
Total Carb 42g
14 %
Fiber 9g
34 %
Sugars 7g
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Cholesterol 98mg
33 %
Sodium 3023mg
126 %
Protein 18g
36 %
Calories:
44% Half & half
27% Others combined
19% Unsalted butter
9% Pepper
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
8 ounces baby portabella mushrooms (I like the color of the brown portabella but taste-wise, they're the same as white button mushrooms) 1 tablespoon unsalted butter 1 tablespoon fresh garlic, minced 1 teaspoon kosher salt or to taste Generous grind of fresh pepper or to taste 1 1/2 tablespoons flour 3/4 cup chicken stock 1 tablespoon dry sherry 3/4 cup half & half or heavy cream (don't use fat-free half-n-half, it won't thicken)
Directions : View recipe directions on kitchen-parade-veggieventure.blogspot.com
