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Best Muffins

Tips on how to make the best muffins, including a recipes and suggestions for variations.
12 Servings - simplebites.net
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Servings:12  | Calories:157 | Total Fat:9g  | Chol:37mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 5g
25 %
Total Carb 15g
5 %
Fiber 1g
4 %
Sugars 6g
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Cholesterol 37mg
12 %
Sodium 203mg
8 %
Protein 4g
7 %
Calories:
43% Butter
32% Rolled oats
13% Dark brown sugar
11% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup milk*
1 teaspoon white vinegar
1 cup rolled oats (not quick oats)
1 large egg, at room temperature
1/4 cup dark brown sugar
1/2 cup butter, melted and cooled slightly
1 cup plus 2 Tablespoons all-purpose flour
1/4 teaspoon salt
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon nutmeg, freshly ground
1/2 teaspoon cinnamon, freshly ground

Directions : View recipe directions on simplebites.net
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