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Black Bean Croquettes with Fresh Salsa
Staples like canned black beans and frozen corn transform into spicy croquettes in mere minutes. Serve with warm corn tortillas, coleslaw and lime wed
4 Servings
- 45 min -
eatingwell.com
Servings:
4
| Calories:
384
| Total Fat:
12g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
12g
18 %
Sat Fat
2g
10 %
Total Carb
57g
19 %
Fiber
21g
84 %
Sugars
5g
---
Cholesterol
0mg
0 %
Sodium
1033mg
43 %
Protein
17g
34 %
Calories:
50% Black beans
20% Avocado
16% Others combined
11% Frozen corn kernels
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 15 ounce cans black beans, rinsed
1 teaspoon ground cumin
1 cup frozen corn kernels, thawed
1/4 cup plus 1/3 cup plain dry breadcrumbs, divided
2 cups finely chopped tomatoes
2 scallions, sliced
1/4 cup chopped fresh cilantro
1 teaspoon chili powder, hot if desired, divided
1/4 teaspoon salt
1 tablespoon extra-virgin olive oil
1 avocado, diced
Directions :
View recipe
directions
on eatingwell.com
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