Servings:8 | Calories:375 | Total Fat:26g | Chol:282mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 26g
40 %
Sat Fat 15g
75 %
Total Carb 27g
9 %
Fiber 0g
0 %
Sugars 25g
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Cholesterol 282mg
94 %
Sodium 100mg
4 %
Protein 8g
16 %
Calories:
52% Heavy Whipping Cream
25% Sugar
20% Whole Egg
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 pint Heavy Whipping Cream 1 cup Sugar, Divided 10 whole Egg Yolks (save The Whites For Another Use) 2 teaspoons Good Vanilla Extract (or Vanilla Beans) Fresh Berries
Directions : View recipe directions on thepioneerwoman.com
