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Blue Corn Nachos

One of my all time most requested recipes, its always a hit with friends...
6 Servings - 50 min - ingredientsinc.net
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Servings:6  | Calories:397 | Total Fat:28g  | Chol:91mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 28g
43 %
Sat Fat 12g
60 %
Total Carb 12g
4 %
Fiber 2g
8 %
Sugars 3g
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Cholesterol 91mg
30 %
Sodium 593mg
25 %
Protein 25g
49 %
Calories:
48% Ground sirloin
28% Shredded cheddar cheese
17% Others combined
5% Yellow corn
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Blue corn tortilla chips

Ingredients

1 tablespoon Canola oil
1 medium Vidalia onion, sliced
1 red bell pepper, seeded and sliced into thin strips
1 cup yellow corn
1 pound ground sirloin or ground round
2 tablespoons whole wheat or all-purpose flour
1 tablespoons smoked paprika
3/4 teaspoon kosher salt
1 tablespoon garlic powder
1 teaspoon oregano
1 teaspoon chili powder
1 teaspoon black pepper
1/4 teaspoon cayenne
1/2 cup reduced-sodium chicken or beef broth
1 Dash hot sauce
1 Dash Worcestershire sauce
1 red bell pepper
4 cups blue corn tortilla chips
1 1/2 cups shredded cheddar cheese
2 tablespoons sliced black olives
2 tablespoons sliced jalapeƱos
1 Nonfat Greek Yogurt and guacamole (optional)

Directions : View recipe directions on ingredientsinc.net
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