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Blueberry Flax Pancakes
Fluffy pancakes with ground flax seed and blueberries for a healthier, fiber filled pancake.
4 Servings
- 5 min -
allrecipes.com
Servings:
4
| Calories:
367
| Total Fat:
15g
| Chol:
96mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
15g
23 %
Sat Fat
3g
15 %
Total Carb
47g
16 %
Fiber
8g
32 %
Sugars
7g
---
Cholesterol
96mg
32 %
Sodium
627mg
26 %
Protein
14g
27 %
Calories:
46% Pancake mix
30% Flax seed
13% Others combined
8% Skim milk
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 1/2 cups dry pancake mix
1/2 cup flax seed meal
1 cup skim milk
2 eggs
1 cup fresh or thawed frozen blueberries
Directions :
View recipe
directions
on allrecipes.com
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Blueberry Flax Pancakes
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