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Bow Tie Medley
This is a great recipe for a vegetarian pasta dish full of flavor. Colorful green and yellow squash, red onion, and red pepper are tossed with bow tie pasta, olive oil, and herbs.
12 Servings
- 45 min -
allrecipes.com
Servings:
12
| Calories:
252
| Total Fat:
10g
| Chol:
7mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
10g
15 %
Sat Fat
3g
15 %
Total Carb
35g
12 %
Fiber
5g
20 %
Sugars
3g
---
Cholesterol
7mg
2 %
Sodium
331mg
14 %
Protein
7g
14 %
Calories:
53% Farfalle
19% Olive oil
14% Grated Parmesan cheese
12% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 (16 ounce) package farfalle (bow tie) pasta
1 tablespoon olive oil
1/2 red onion, chopped
4 cloves garlic, minced
1 zucchini, chopped
1 yellow squash, chopped
1/2 cup sliced fresh mushrooms
1/2 red bell pepper, cut into strips
5 roma (plum) tomatoes, chopped
1/4 cup fresh basil leaves
1 teaspoon dried oregano
1 teaspoon salt
1 teaspoon pepper
1/4 cup olive oil
1 cup finely grated Parmesan cheese
Directions :
View recipe
directions
on allrecipes.com
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Bow Tie Medley
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