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BREAKSTONE'S Creamy Berry-Topped Dessert

Sour cream sweetened with brown sugar is spooned over pound cake slices and topped with mixed berries in this luscious summer dessert.
8 Servings - 40 min - kraftrecipes.com
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Servings:8  | Calories:286 | Total Fat:12g  | Chol:94mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 7g
35 %
Total Carb 45g
15 %
Fiber 3g
12 %
Sugars 19g
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Cholesterol 94mg
31 %
Sodium 175mg
7 %
Protein 5g
10 %
Calories:
51% Prepared pound cake
19% Others combined
17% BREAKSTONE'S Sour Cream
10% Brown sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup BREAKSTONE'S Sour Cream
1/4 cup packed brown sugar
2 cups fresh strawberries , sliced
1/4 cup strawberry preserves
1 pkg. (10.75 oz.) prepared pound cake , cut into 8 slices
2 cups blueberries

Directions : View recipe directions on kraftrecipes.com
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