Servings:6 | Calories:274 | Total Fat:21g | Chol:55mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 21g
32 %
Sat Fat 13g
65 %
Total Carb 16g
5 %
Fiber 1g
4 %
Sugars 3g
---
Cholesterol 55mg
18 %
Sodium 1057mg
44 %
Protein 7g
13 %
Calories:
49% Butter
21% Campbell's Cheddar Cheese Soup
14% Others combined
13% Flour
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 large head of broccoli 1 medium onion 1/2 cup butter 1/2 cup flour 1 - 10.5 ounce can Campbell's Cheddar Cheese Soup 1 cups milk 2 cups chicken broth (or 2 chicken bullion cubes dissolved in 2 cups of hot water) Salt and pepper to taste
Directions : View recipe directions on andersonandgrant.com