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Broccoli Cheese Soup for the Crock Pot

This Broccoli Cheese Soup for the Crock Pot recipe contains velveeta cheese, can cream of chicken soup, butter, milk, frozen chopped broccoli and more.
6 Servings - 3 hr 10 min - food.com
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Servings:6  | Calories:361 | Total Fat:25g  | Chol:79mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 25g
38 %
Sat Fat 15g
75 %
Total Carb 19g
6 %
Fiber 2g
8 %
Sugars 11g
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Cholesterol 79mg
26 %
Sodium 1549mg
65 %
Protein 17g
35 %
Calories:
63% Velveeta cheese
15% Others combined
11% Can cream of chicken soup
9% Butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/2 cup green pepper , chopped
1/2 cup onion , chopped
2 tablespoons butter or 2 tablespoons margarine
1 (10 ounce) can cream of chicken soup
1 1/2 cups milk
1 lb Velveeta cheese , cubed
1 (10 ounce) package frozen chopped broccoli

Directions : View recipe directions on food.com
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