Servings:4 | Calories:170 | Total Fat:4g | Chol:51mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 1g
5 %
Total Carb 11g
4 %
Fiber 1g
4 %
Sugars 2g
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Cholesterol 51mg
17 %
Sodium 151mg
6 %
Protein 21g
41 %
Calories:
65% Steak
31% Bolillos
3% Tomato
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
4 bolillos , cut in half 1/4 cup KRAFT Real Mayo Mayonnaise 3/4 lb. cooked steak and 1 cup cooked vegetables from Broiled Steak with Caramelized Onions and Banana Peppers 4 KRAFT Singles 1 tomato , cut into 4 slices
Directions : View recipe directions on kraftrecipes.com