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Brussels Sprouts with Bacon
Garlic, bacon and shallots are all you need to add intense flavor to the Brussels sprouts in this easy, 5-ingredient side-dish recipe.
6 Servings
- 16 min -
myrecipes.com
Servings:
6
| Calories:
727
| Total Fat:
65g
| Chol:
98mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
65g
100 %
Sat Fat
22g
110 %
Total Carb
14g
5 %
Fiber
4g
16 %
Sugars
3g
---
Cholesterol
98mg
33 %
Sodium
1361mg
57 %
Protein
22g
43 %
Calories:
90% Bacon
6% Brussels sprouts
1% Shallot
1% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
6 slices center-cut bacon, chopped
1/2 cup sliced shallot (about 1 large)
1 1/2 pounds Brussels sprouts, trimmed and halved
6 garlic cloves, thinly sliced
3/4 cup fat-free, lower-sodium chicken broth
1/8 teaspoon salt
1/8 teaspoon freshly ground black pepper
Directions :
View recipe
directions
on myrecipes.com
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Brussels Sprouts with Bacon
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