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Bubble & Squeak

This version of bubble and squeak replaces the traditional Brussels sprouts or cabbage with peppery mustard greens, and uses potatoes that you cook specifically for this purpose. And the name? Well, that's just the sort of meandering my brain does when I am out walking Ginger -- it occurred to me that Colonel Mustard would need a hearty dish like this after a busy day of either solving or committing murders.
4 Servings - food52.com
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Servings:4  | Calories:286 | Total Fat:19g  | Chol:18mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 19g
29 %
Sat Fat 5g
25 %
Total Carb 24g
8 %
Fiber 3g
12 %
Sugars 2g
---
Cholesterol 18mg
6 %
Sodium 1204mg
50 %
Protein 8g
15 %
Calories:
41% Strips bacon
29% Russet potatoes
15% Olive oil
13% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 medium russet potatoes
5 large mustard green leaves (I used the flat kind)
1/2 medium yellow onion
3 large cloves garlic
4 strips bacon
1/4 cup whole grain mustard
Salt and black pepper
Olive oil

Directions : View recipe directions on food52.com
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