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photo BUFFALO CHICKEN LETTUCE WRAPS (SLOW COOKER, INSTANT POT) Recipe | Say Mmm

BUFFALO CHICKEN LETTUCE WRAPS (SLOW COOKER, INSTANT POT)

All the flavors you love from buffalo wings without all the added fat. Making shredded buffalo chicken in the slow cooker or Instant Pot is super easy!
6 Servings - 4 hr - skinnytaste.com
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Servings:6  | Calories:283 | Total Fat:5g  | Chol:73mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 1g
5 %
Total Carb 29g
10 %
Fiber 12g
48 %
Sugars 9g
---
Cholesterol 73mg
24 %
Sodium 416mg
17 %
Protein 37g
74 %
Calories:
45% Boneless skinless chicken breasts
41% Lettuce leaves
8% Others combined
4% Carrots
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

24 oz 3 boneless skinless chicken breasts
1 celery stalk , diced
1/2 onion , diced
1 clove garlic , minced
16 oz fat free low sodium chicken broth
1/2 cup cayenne pepper sauce , I used Frank's
6 large lettuce leaves , Bibb or Iceberg
1 1/2 cups shredded carrots
2 large celery stalks , cut into 2 inch matchsticks

 Directions : View recipe directions on skinnytaste.com
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