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Butterscotch Oatmeal
Oatmeal is cooked in milk with brown sugar and butter for a tasty butterscotch flavor. The best oatmeal I've ever had. No need to top this with sugar afterwards. Good with or without milk.
3 Servings
- 15 min -
allrecipes.com
Servings:
3
| Calories:
507
| Total Fat:
15g
| Chol:
86mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
15g
23 %
Sat Fat
8g
40 %
Total Carb
78g
26 %
Fiber
6g
24 %
Sugars
43g
---
Cholesterol
86mg
29 %
Sodium
180mg
8 %
Protein
16g
32 %
Calories:
39% Rolled oats
27% Brown sugar
17% Others combined
15% Milk
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 egg, beaten
1 3/4 cups milk
1/2 cup packed brown sugar
1 cup rolled oats
2 tablespoons butter
Directions :
View recipe
directions
on allrecipes.com
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Butterscotch Oatmeal
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