Servings:6 | Calories:395 | Total Fat:19g | Chol:88mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 19g
29 %
Sat Fat 7g
35 %
Total Carb 37g
12 %
Fiber 7g
28 %
Sugars 11g
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Cholesterol 88mg
29 %
Sodium 707mg
29 %
Protein 21g
42 %
Calories:
48% Ground beef
21% Others combined
17% Brown rice
12% Chili
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 lb ground beef (and if you like, a bit of extra ground liver- see below) 3 garlic cloves, minced 1 medium onion, chopped 1 egg, beaten 1-2 cups cooked brown rice (optional) 2 cans / jars (pint or 398 ml) tomato sauce, or 1 of sauce and 1 of diced tomatoes 1 small (5.5 oz) can tomato paste 1/3 cup apple cider vinegar 1 Tbsp raw honey 1/2 tsp salt 1/4 tsp pepper Dash of chili or cayenne pepper 8 cups coarsely chopped cabbage
Directions : View recipe directions on keeperofthehome.org
