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Cabbage with Butter
Quick and easy. Torn cabbage leaves, blanched in salted water, tossed with butter, caraway and celery seeds.
4 Servings
- 25 min -
simplyrecipes.com
Servings:
4
| Calories:
162
| Total Fat:
12g
| Chol:
31mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
12g
18 %
Sat Fat
7g
35 %
Total Carb
14g
5 %
Fiber
6g
24 %
Sugars
7g
---
Cholesterol
31mg
10 %
Sodium
627mg
26 %
Protein
3g
6 %
Calories:
62% Butter
35% Green cabbage
1% Caraway seeds
1% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
One 2 pound head of green cabbage
4 Tbsp butter
1 teaspoon caraway seeds
1/2 teaspoon celery seeds
Salt
1/2 teaspoon black pepper
Directions :
View recipe
directions
on simplyrecipes.com
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Cabbage with Butter
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