Cajun Corn

So quick and easy to make. A delicious side dish for any meal. Cooking/preparation times does not reflect time needed to defrost frozen corn.

4 Servings - 20 min - food.com

Servings:4 | Calories:239 | Total Fat:13g | Chol:31mg | More

Nutritional facts are per serving and accuracy is not certain.

Total Fat 13g

20 %

Sat Fat 8g

40 %

Total Carb 33g

11 %

Fiber 4g

16 %

Sugars 5g

---

Cholesterol 31mg

10 %

Sodium 594mg

25 %

Protein 5g

10 %

Calories:

53% Corn

42% Butter

2% Creole seasoning

1% Others combined

Change

Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

4 tablespoons butter
1 tablespoon minced garlic
3 cups frozen corn , defrosted
5 teaspoons creole seasoning
salt , to taste
2 tablespoons Italian parsley , chopped (fresh)

Directions : View recipe directions on food.com

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