If you love red velvet as much as I do, your going to love these red velvet pancakes. They are super fluffy and super moist. I love eating red velvet cakes,
Servings:4 | Calories:601 | Total Fat:25g | Chol:94mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 25g
38 %
Sat Fat 11g
55 %
Total Carb 82g
27 %
Fiber 1g
4 %
Sugars 44g
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Cholesterol 94mg
31 %
Sodium 678mg
28 %
Protein 11g
23 %
Calories:
49% Cake mix
25% Others combined
16% Cream cheese
9% All purpose flour
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
Pancakes 2 cups red velvet cake mix 1/2 cup all purpose flour 1 1/4 cup milk or water 1 egg 1 Tablespoon butter or oil for greasing the pan Cream Cheese Syrup 4 ounces cream cheese at room temperature 1/4 cup powdered sugar 2 tablespoons milk 1 teaspoon vanilla
Directions : View recipe directions on brunchtimebaker.com
