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Campbell's Swiss Vegetable Casserole

A colorful vegetable combination is mixed with Campbell's(R) Condensed Cream of Mushroom Soup, Swiss cheese and sour cream, then topped with French fried onions and more Swiss cheese, and baked until golden and bubbly.
355 Servings - allrecipes.com
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Servings:355  | Calories:3 | Total Fat:0g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 0g
0 %
Sat Fat 0g
0 %
Total Carb 0g
0 %
Fiber 0g
0 %
Sugars 0g
---
Cholesterol 0mg
0 %
Sodium 7mg
0 %
Protein 0g
0 %
Calories:
27% Frozen vegetable
24% Campbell's Condensed Cream of Mushroom Soup
20% Shredded Swiss cheese
11% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Can French-fried onions

Ingredients

1 (10.75 ounce) can Campbell's Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
1/3 cup sour cream
1/4 teaspoon ground black pepper
1 (16 ounce) bag frozen vegetable combination (broccoli, cauliflower, carrots), thawed
1 (2.8 ounce) can French-fried onions
1/2 cup shredded Swiss cheese

Directions : View recipe directions on allrecipes.com
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