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Candied Carrots

Sliced carrots are glazed in a buttery brown sugar sauce for a colorful, crowd-pleasing side dish.
4 Servings - 40 min - allrecipes.com
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Servings:4  | Calories:160 | Total Fat:6g  | Chol:15mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 4g
20 %
Total Carb 27g
9 %
Fiber 3g
12 %
Sugars 21g
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Cholesterol 15mg
5 %
Sodium 134mg
6 %
Protein 1g
2 %
Calories:
39% Brown sugar
31% Butter
29% Carrots
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pound carrots, cut into 2 inch pieces
2 tablespoons butter, diced
1/4 cup packed brown sugar
1 pinch salt
1 pinch ground black pepper

Directions : View recipe directions on allrecipes.com
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