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Cappuccino Cheesecake
A walnut crust encases a creamy coffee cheesecake flavored with a hint of cinnamon in this cappuccino-like treat.
16 Servings
- 6 hr 35 min -
kraftrecipes.com
Servings:
16
| Calories:
375
| Total Fat:
31g
| Chol:
113mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
31g
48 %
Sat Fat
14g
70 %
Total Carb
20g
7 %
Fiber
1g
4 %
Sugars
17g
---
Cholesterol
113mg
38 %
Sodium
224mg
9 %
Protein
7g
14 %
Calories:
51% PHILADELPHIA Cream Cheese
19% PLANTERS Walnuts
16% Others combined
12% Sugar
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1-1/2 cups finely chopped PLANTERS Walnuts
3 Tbsp. butter or margarine, melted
2 Tbsp. sugar
1 Tbsp. MAXWELL HOUSE Instant Coffee
1/4 tsp. ground cinnamon
1/4 cup boiling water
4 pkg. (8 oz. each) PHILADELPHIA Cream Cheese , softened
1 cup sugar
3 Tbsp. flour
4 eggs
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
1-1/2 cups thawed COOL WHIP Whipped Topping
Directions :
View recipe
directions
on kraftrecipes.com
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