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Cappuccino Cheesecake

A walnut crust encases a creamy coffee cheesecake flavored with a hint of cinnamon in this cappuccino-like treat.
16 Servings - 6 hr 35 min - kraftrecipes.com
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Servings:16  | Calories:375 | Total Fat:31g  | Chol:113mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 31g
48 %
Sat Fat 14g
70 %
Total Carb 20g
7 %
Fiber 1g
4 %
Sugars 17g
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Cholesterol 113mg
38 %
Sodium 224mg
9 %
Protein 7g
14 %
Calories:
51% PHILADELPHIA Cream Cheese
19% PLANTERS Walnuts
16% Others combined
12% Sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1-1/2 cups finely chopped PLANTERS Walnuts
3 Tbsp. butter or margarine, melted
2 Tbsp. sugar
1 Tbsp. MAXWELL HOUSE Instant Coffee
1/4 tsp. ground cinnamon
1/4 cup boiling water
4 pkg. (8 oz. each) PHILADELPHIA Cream Cheese , softened
1 cup sugar
3 Tbsp. flour
4 eggs
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
1-1/2 cups thawed COOL WHIP Whipped Topping

Directions : View recipe directions on kraftrecipes.com
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