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photo Caramel-Topped Pecan Cheese Pie Recipe | Say Mmm

Caramel-Topped Pecan Cheese Pie

This Caramel-Topped Pecan Cheese Pie recipe contains philadelphia cream cheese, margarine or butter, light brown sugar, granulated sugar, eggs and more.
8 Servings - 5 hr - kraftrecipes.com
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Servings:8  | Calories:362 | Total Fat:27g  | Chol:103mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 27g
42 %
Sat Fat 13g
65 %
Total Carb 25g
8 %
Fiber 0g
0 %
Sugars 23g
---
Cholesterol 103mg
34 %
Sodium 275mg
11 %
Protein 5g
10 %
Calories:
53% PHILADELPHIA Cream Cheese
16% Margarine or butter
15% Others combined
14% Light brown sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

9 whole HONEY MAID Honey Grahams , finely crushed
1/4 cup granulated sugar
1/3 cup margarine or butter , melted
1 cup PLANTERS Pecan Halves , divided
2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese , softened
1/2 cup firmly packed light brown sugar
2 tsp. vanilla
2 eggs
1/4 cup caramel ice cream topping

 Directions : View recipe directions on kraftrecipes.com
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