Servings:?? | Calories:3317 | Total Fat:135g | Chol:1089mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 135g
208 %
Sat Fat 38g
188 %
Total Carb 73g
24 %
Fiber 20g
82 %
Sugars 27g
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Cholesterol 1089mg
363 %
Sodium 1215mg
51 %
Protein 415g
830 %
Calories:
71% Beef
15% Peanut oil
8% Others combined
4% Beer
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
4 pounds of chuck or bottom round beef, cut into 1 inch cubes 4 tablespoons of peanut oil 1 medium onion, diced (about 1 cup) 5 cloves of garlic, minced (about 1/4 cup) 1 14.05 oz. can of diced tomatoes or 3 fresh tomatoes, diced 2 jalapeno peppers, diced 2 serrano peppers, diced 1 tablespoon cumin 1 tablespoon chili powder 1 teaspoon oregano 1/2 cup of chopped cilantro 1 bay leaf 2 cups of water 1 12 oz. bottle of dark Mexican beer such as Negro Modelo 1 tablespoon of flour (optional)
Directions : View recipe directions on homesicktexan.blogspot.com
