This is a delicious casserole made with leftover ham and mashed potatoes, along with cheddar cheese, and chopped celery and onions. An easy everyday casserole recipe the family will love.
Servings:6 | Calories:332 | Total Fat:20g | Chol:126mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 20g
31 %
Sat Fat 11g
55 %
Total Carb 15g
5 %
Fiber 1g
4 %
Sugars 5g
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Cholesterol 126mg
42 %
Sodium 1158mg
48 %
Protein 25g
49 %
Calories:
34% Shredded sharp Cheddar cheese
29% Others combined
25% Leftover ham
10% Cream of celery soup
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 tablespoons butter 1 cup sliced celery 1 cup chopped onion 3 cups diced leftover ham 1 can (10 1/2 ounces) cream of celery soup 1/2 cup milk salt and freshly ground black pepper, to taste 4 to 5 cups leftover or freshly prepared mashed potatoes 2 large eggs 1/2 cup milk 1/2 cup chopped green onions 1 tablespoon fresh chopped parsley 6 ounces (about 1 1/2 cups) shredded sharp Cheddar cheese, divided
Directions : View recipe directions on southernfood.about.com
