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Cheddar-Potato Pie

Ground beef, onion and steak sauce are simmered then spooned into a casserole, topped with cheesy mashed potatoes and baked for a hearty entr?
4 Servings - 30 min - kraftrecipes.com
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Servings:4  | Calories:369 | Total Fat:22g  | Chol:108mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 22g
34 %
Sat Fat 12g
60 %
Total Carb 9g
3 %
Fiber 1g
4 %
Sugars 6g
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Cholesterol 108mg
36 %
Sodium 425mg
18 %
Protein 31g
62 %
Calories:
54% Lean ground beef
36% KRAFT Shredded Cheddar Cheese
6% Steak Sauce
2% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 lb. lean ground beef
1 onion , chopped
1/3 cup A.1. Original Steak Sauce
2 cups hot mashed potatoes
1 cup KRAFT Shredded Cheddar Cheese

Directions : View recipe directions on kraftrecipes.com
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