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Cheesy Bacon and Potato Omelet

This Cheesy Bacon and Potato Omelet recipe contains oscar mayer bacon, kraft shredded sharp cheddar cheese, eggs, potatoes, onions and more.
6 Servings - 45 min - kraftrecipes.com
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Servings:6  | Calories:334 | Total Fat:23g  | Chol:204mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 23g
35 %
Sat Fat 10g
50 %
Total Carb 15g
5 %
Fiber 2g
8 %
Sugars 1g
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Cholesterol 204mg
68 %
Sodium 421mg
18 %
Protein 16g
31 %
Calories:
35% OSCAR MAYER Bacon
26% KRAFT Shredded Sharp Cheddar Cheese
19% Others combined
18% Eggs
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

6 slices OSCAR MAYER Bacon , chopped
1 lb. potatoes , peeled, cut into thin slices
1/2 cup sliced onions
1 clove garlic , minced
6 eggs , beaten
1 cup KRAFT Shredded Sharp Cheddar Cheese , divided
1/4 tsp. black pepper
2 Tbsp. chopped fresh parsley

Directions : View recipe directions on kraftrecipes.com
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