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photo Cheesy Potatoes Recipe | Say Mmm

Cheesy Potatoes

Buffet table, meet best in class. From the creamy, hot potato bottom layer to the crispy, crunchy cracker topper, we're talking seriously blue-ribbon material.
12 Servings - 1 hr - kraftrecipes.com
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Servings:12  | Calories:190 | Total Fat:10g  | Chol:25mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 6g
30 %
Total Carb 18g
6 %
Fiber 1g
4 %
Sugars 1g
---
Cholesterol 25mg
8 %
Sodium 245mg
10 %
Protein 7g
14 %
Calories:
40% KRAFT Shredded Sharp Cheddar Cheese
32% Frozen Southern-style hash browns
15% RITZ Crackers
11% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 can (10-3/4 oz.) condensed cream of chicken soup
1-1/2 cups BREAKSTONE'S or KNUDSEN Sour Cream
1 pkg. (32 oz.) frozen Southern-style hash browns , thawed
1 pkg. (8 oz.) KRAFT Shredded Sharp Cheddar Cheese
20 RITZ Crackers , crushed (about 1 cup)
2 Tbsp. butter , melted

 Directions : View recipe directions on kraftrecipes.com
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