Servings:?? | Calories:3837 | Total Fat:236g | Chol:983mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 236g
364 %
Sat Fat 146g
729 %
Total Carb 289g
96 %
Fiber 10g
39 %
Sugars 19g
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Cholesterol 983mg
328 %
Sodium 4421mg
184 %
Protein 136g
272 %
Calories:
35% Sharp cheddar cheese
30% Others combined
21% All-purpose flour
12% Butter
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 3/4 cups all-purpose flour 1 cup whole wheat pastry flour 1 tablespoon sugar 2 1/4 teaspoons instant yeast (1 envelope) 1/2 teaspoon salt 1/3 cup milk (I used 2%) 1/4 cup butter 1/4 cup water 2 eggs, at room temperature 12 ounces sharp cheddar cheese, freshly grated (1 1/2 bricks) 1/4 cup butter, melted
Directions : View recipe directions on howsweeteats.com