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Cheesy Scramblin' Pizza
Your friends and family are sure to love this breakfast pizza topped with scrambled eggs and bacon.
8 Servings
- 20 min -
kraftrecipes.com
Servings:
8
| Calories:
1440
| Total Fat:
104g
| Chol:
486mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
104g
160 %
Sat Fat
67g
335 %
Total Carb
48g
16 %
Fiber
0g
0 %
Sugars
39g
---
Cholesterol
486mg
162 %
Sodium
6857mg
286 %
Protein
79g
157 %
Calories:
95% VELVEETA
3% Eggs
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
6 eggs
1/4 cup milk
2 green onions , sliced
1 small tomato , chopped
1 ready-to-use baked pizza crust (12 inch)
1/2 lb. (8 oz.) VELVEETA , cut into 1/2 inch cubes
6 slices OSCAR MAYER Fully Cooked Bacon , cut into 1 inch pieces
Directions :
View recipe
directions
on kraftrecipes.com
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Cheesy Scramblin' Pizza
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