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Cheesy Spinach and Bacon Dip
Kick off your next party with our zippy dip in your starting lineup. Chilies bring the heat while cheese, spinach and bacon assist on special teams for a potluck score!
32 Servings
- 10 min -
kraftrecipes.com
Servings:
32
| Calories:
733
| Total Fat:
54g
| Chol:
192mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
54g
83 %
Sat Fat
34g
170 %
Total Carb
23g
8 %
Fiber
0g
0 %
Sugars
19g
---
Cholesterol
192mg
64 %
Sodium
3590mg
150 %
Protein
39g
79 %
Calories:
93% VELVEETA
4% OSCAR MAYER Bacon
1% PHILADELPHIA Cream Cheese
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 pkg. (10 oz.) frozen chopped spinach , thawed, drained
1 lb. (16 oz.) VELVEETA , cut into 1/2 inch cubes
4 oz. (1 / 2 of 8 oz. pkg.) PHILADELPHIA Cream Cheese , cubed
1 can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies , undrained
8 slices cooked OSCAR MAYER Bacon , crumbled
Directions :
View recipe
directions
on kraftrecipes.com
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Cheesy Spinach and Bacon Dip
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