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Cheesy Spinach and Bacon Dip

Kick off your next party with our zippy dip in your starting lineup. Chilies bring the heat while cheese, spinach and bacon assist on special teams for a potluck score!
32 Servings - 10 min - kraftrecipes.com
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Servings:32  | Calories:733 | Total Fat:54g  | Chol:192mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 54g
83 %
Sat Fat 34g
170 %
Total Carb 23g
8 %
Fiber 0g
0 %
Sugars 19g
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Cholesterol 192mg
64 %
Sodium 3590mg
150 %
Protein 39g
79 %
Calories:
93% VELVEETA
4% OSCAR MAYER Bacon
1% PHILADELPHIA Cream Cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pkg. (10 oz.) frozen chopped spinach , thawed, drained
1 lb. (16 oz.) VELVEETA , cut into 1/2 inch cubes
4 oz. (1 / 2 of 8 oz. pkg.) PHILADELPHIA Cream Cheese , cubed
1 can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies , undrained
8 slices cooked OSCAR MAYER Bacon , crumbled

Directions : View recipe directions on kraftrecipes.com
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