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Cheesy Spinach Soup

Serve this creamy, cheesy soup laced with spinach and a touch of nutmeg as part of a weeknight supper along with crusty bread and a fruit salad.
4 Servings - 25 min - kraftrecipes.com
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Servings:4  | Calories:2842 | Total Fat:203g  | Chol:728mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 203g
312 %
Sat Fat 131g
655 %
Total Carb 99g
33 %
Fiber 2g
8 %
Sugars 74g
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Cholesterol 728mg
243 %
Sodium 13742mg
573 %
Protein 155g
309 %
Calories:
96% VELVEETA
1% Fat-free milk
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 Tbsp. soft reduced calorie margarine
1/4 cup chopped onions
2 cups fat-free milk
1/2 lb. (8 oz.) 2% Milk VELVEETA , cut into 1/2 inch cubes
1 pkg. (10 oz.) frozen chopped spinach , cooked, well drained
1/8 tsp. ground nutmeg

Directions : View recipe directions on kraftrecipes.com
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